I've done both ways - when reloading boat tail bullets I let the bullet back end round out the dinged brass. Then that became "too much" when I swapped to flat based bullets - so I started to partial size to get the neck mouths round. Then I discovered that some were taking smidgeon of brass off when cut for length. So those needed chamfering as well. Today I run all through as if previously fired - full length size, trim to length with a Lee trimmer, touch each with an RCBS chamfer tool, then de-grease and load as other cases. Many (but not all) do not get anything trimmed for length, or only part of the mouth does, but they all get touched with the chamfering tool. It strikes me as if modern makers of brass do not know what size it is supposed to be, whereas I trust the reloading gear that I have, to produce the same as I had been using.