Basic marinade for venison or moose

[mommabear]

1/2 cup red wine
3 - 4 slices lemon
3 cups water
1 bay leaf
1 cup tomato or apple juice
1/2 cup chopped celery
3 Tbsp sugar
1 chopped onion
1/2 tsp salt
1 cloce garlic
1/4 tsp pepper

Mix all together in large plastic container. Add meat. Keep in marinade for 24 hours turning freqently.
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[senior]

Sounds very good momma but far to complicated for us me

Try just soaking the venny in some Italian seasoning sauce & steak spice, I use Montrael but.... it fast easy & verrryyyy good

 

[mommabear]

Tell ya the truth .. I don't bother wit a marinade. It was one I found and posted for anyone who cares to marinade.