- Location
- West Quebec
This.
I personally oven dry at 200F for an hour on a dedicated old cooking tray.
I do the same but for 20-30 min only drying time
This.
I personally oven dry at 200F for an hour on a dedicated old cooking tray.
Nope it's as I said. I used to do 1 tsp of both but I have to rinse much less this way and the brass still comes out just as nice.
Found that if I put the tumbled brass outside to dry in the sun I was getting tarnished looking brass, leave them indoors and no tarnishing. Was using lemishine though, perhaps too much.
tumbled another 5lbs tonight with 1/2 9mm shell of lemishine and no more orange brass. Thanks all.
Found that if I put the tumbled brass outside to dry in the sun I was getting tarnished looking brass, leave them indoors and no tarnishing. Was using lemishine though, perhaps too much.



























