Brutus
CGN Ultra frequent flyer
I rabbit (snowshoehare)
I four quart slow cooker
Separate saucepan
Half litre chicken stock
Half liter cool water
Sea salt
Black pepper
Tumerick
One yellow onion
Three gloves garlic
One yellow potato
One russet
One celery stick
Two medium carrots
One cup of flour with a cup of water to make gravy
Cayenne pepper
Slice carrots, cut spuds, dice onions and garlic
Add to slow cooker including your tumerick salt & pepper
Add half litre water and chicken stock
High setting of four hours minimum in the slow cooker.
Once cooked to your happiness, remove the rabbit and let it cool. Remove all meat from the bones and discard your bones.
Return rabbit to slow cooker low heat setting.
Use soup ladle dish out some rabbit soup into separate saucepan.
Mix your flour for gravy in a small bowl. Besides sea salt now add cayenne pepper to your flour just before u add the water for normal gravy mix procedure.
Add your gravy mix to your soup in the saucepan
Congratulations. You now just made tex-mex rabbit stew!
Enjoy....
I four quart slow cooker
Separate saucepan
Half litre chicken stock
Half liter cool water
Sea salt
Black pepper
Tumerick
One yellow onion
Three gloves garlic
One yellow potato
One russet
One celery stick
Two medium carrots
One cup of flour with a cup of water to make gravy
Cayenne pepper
Slice carrots, cut spuds, dice onions and garlic
Add to slow cooker including your tumerick salt & pepper
Add half litre water and chicken stock
High setting of four hours minimum in the slow cooker.
Once cooked to your happiness, remove the rabbit and let it cool. Remove all meat from the bones and discard your bones.
Return rabbit to slow cooker low heat setting.
Use soup ladle dish out some rabbit soup into separate saucepan.
Mix your flour for gravy in a small bowl. Besides sea salt now add cayenne pepper to your flour just before u add the water for normal gravy mix procedure.
Add your gravy mix to your soup in the saucepan
Congratulations. You now just made tex-mex rabbit stew!
Enjoy....
