cooking the other meat

[fogducker]

well since the hunt was a not very good thingy at filling the freezer...and dominion had a sale on lamb..

i bought $100.00 bucks worth..notice the pun???
a hundred bucks worth ..
any ways......how yous cook your lamb?.. for my second try..its gonna be a stew.. the first one was fried in bbq sauce...mmmmmmmmmm mmmmmmmmm good

 

[John Y Cannuck]

Personally. I like Lamb roasted whole leg, and served with mint sauce.
But I'll be eating Venison.... and moose.

 

[fogducker]

jyc......you can be soooooooo mean at times

 

[John Y Cannuck]

I'm still running..

 

[Doug]

Hey Don! Take the lamb over to mommabear and your bro, and have them make it into sausages. (I know they make sausages, I have seen their posts) Some of the BEST sausages I ever tasted were made with lamb. Don't overpower it with spices, mild Italian is good, kind of thing.

And if you can haul your sorry ass to Kingston, I will give you some deer meat, promise.

Doug

 

[Gatehouse]

what cut is it?

lam

Shoudler- roast or stew
Rack/loin- roast
laeg -roast
off cuts- stew or sausage

 

[mommabear]

Hey Don! Take the lamb over to mommabear and your bro, and have them make it into sausages. (I know they make sausages, I have seen their posts) Some of the BEST sausages I ever tasted were made with lamb. Don't overpower it with spices, mild Italian is good, kind of thing.

And if you can haul your sorry ass to Kingston, I will give you some deer meat, promise.

Doug

Don! wake up! I got a sorry ass too and want to visit with Doug!

 

[mommabear]

what cut is it?

lam

Shoudler- roast or stew
Rack/loin- roast
laeg -roast
off cuts- stew or sausage

Gatehouse you are too seriuos! How's the weather your way?

 

[fogducker]

what cut is it?

lam

Shoudler- roast or stew
Rack/loin- roast
laeg -roast
off cuts- stew or sausage

it was a leg of lamb.....and can i add that it made a great stew ..

 

[fogducker]

Hey Don! Take the lamb over to mommabear and your bro, and have them make it into sausages. (I know they make sausages, I have seen their posts) Some of the BEST sausages I ever tasted were made with lamb. Don't overpower it with spices, mild Italian is good, kind of thing.

And if you can haul your sorry ass to Kingston, I will give you some deer meat, promise.

Doug

you know Doug......every now and then im out in the bellville area..one of these times i,ll go a little further down the road for a visit ,to take you up on this great offer

cheers
Don

 

[Gatehouse]

You STEWED a leg of lamb???

You are a barbarian.....stud it wiht garlic, rub it wiht herbs and roast...

Stewing it is...WRONG

 

[fogducker]

lol @ gatehouse.....yuppers this heathen stewed a leg of lamb.....im eating a bowl of it now for breaky ..
and its only 5 am here

 

[Doug]

fogducker, I thought your cultural heritage was French Canadian, not Scottish (aka Oatmeal Savage)!!! Are you drinking Scotch whiskey with that bowl of breakfast stew? With a side of porridge???

I think you, mommabear, and dumbdawg should make a road trip to Kingston, I PROMISE you a good time when you visit, and will send you home with some venison too!

Doug