Spruce Grouse Hunting In Alaska

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Mmmm, tasty as the tree they're named for and about as smart! (OK, they're not all bad.)

Spruce Grouse Hunting

Spruce Grouse Hunting In Alaska

September 2, 2024
Spruce-Grouse-Hunting-Alaska.jpg

Scott-and-Watson-300x300.jpg

Scott Johnson
Scott Johnson is a first generation hunter with a lifelong…



Building a new reputation for the overlooked and underrated spruce grouse.

Spruce grouse are not often–if ever–regarded as the King of the Uplands. They suffer a perception forced upon them by those of us accustomed to pursuing ruffed grouse, ring-necked pheasants, sharp-tailed grouse, chukar, or any of the various quail species that inhabit our countrysides. They are renowned for their dim-wittedness, weak flush, and poor culinary experience. They’ve even earned the nickname “Fool Hen,” a moniker that is both well-earned and undeserved.
Listen to more articles on Apple | Google | Spotify | Audible
Spruce grouse are so prevalent in Alaska that it can be easy to assume a person can simply go out and shoot one. I know because I’ve set out with that mindset and returned with empty game bags. They may not be the greatest challenge presented to an upland hunter, but if you don’t give them their due diligence, they can easily have you leaving the woods with spent shells and unanswered questions.

A spruce grouse sitting in a conifer tree

Locating Alaskan Spruce Grouse Cover

When you’re searching for spruce grouse in Alaska, change how you look at grouse cover in a drastic way. As upland hunters, most of us see the world as merely grouse country and open country. Spruce grouse, as their name implies, most often gravitate to the incredible expanse of black spruce trees in the Last Frontier. Alaska’s landscape is vast, and its abundance of habitat can also mean an over-abundance of habitat. Searching for proper spruce grouse habitat will quickly lead you to an impenetrable sea of black and white spruce, speckled with intermittent muskegs and wildfire scars.
Expansive swaths of black spruce rarely feature old two-tracks you can follow. Instead of cruising along a cleared path, you’re left to hunt through the wilderness as it presents itself. It becomes imperative to follow the terrain that is given to you. Follow the water sources, the clearings, the natural tree lines, and cover breaks, as those will bring you to where the birds want to be. All upland birds need a water source, and the clearings provide sunlight for warmth and food growth throughout the seasons. Spend the entire day busting through brush, and you’re likely to end up tired, covered in thorns, and grumbling about how hunting these birds was supposed to be easy.

Spruce Grouse On The Wing

When you do find spruce grouse, don’t take the shot for granted. They are not as powerful a flyer as a ruffed grouse or pheasant, but their cover protects them so effectively that they don’t need to be. They will often take to wing with the intent of getting into the canopy limbs of their boreal homes. If they make it up there, they might as well be ghosts.
On the wing, spruce grouse are curveballs. Like any forest-dwelling grouse, they have broad tail fans that allow them to change direction in an instant. They’ll fly, dodge, and twist through the conifers, presenting only narrow shot windows as they make for the trees and settle into out-of-reach hiding spots. It’s common for broods to stay together well into the fall season, so any flush could also have you trying to sort out a target from a covey as they all disappear into the Alaskan wilderness.
Male Spruce grouse fanning out

Spruce Grouse Diets And How They Impact Flavor

The culinary perception of spruce grouse exists in a dichotomy similar to pursuing them. While some say that spruce grouse are outright inedible, others claim they are as enjoyable as any other upland game. In fact, both parties are correct; spruce grouse flavor depends on the time of year when you harvest one.
In the summer and early fall, spruce grouse feed heavily on flowers and green-leafed plants. They quickly transition to berries as they ripen in early fall. A spruce grouse taken during this time is a fine bird for the table. Birds living in sub-alpine areas thick with wild blueberries have a delightfully subtle berry overtone to their meat.
Once snowfall eliminates berries as a food source, spruce grouse quickly transition to eating spruce needles. This is where their poor-eating reputation stems from. A bird feeding on spruce needles will not be as universally delectable as a berry-fed bird and requires a keener talent in the kitchen to be enjoyable.
A female spruce grouse in a fur tree.

Upland Bird Hunting In Alaska Is Worth Experiencing

Alaska exists in the upland hunter’s world as a land of plenty. It’s an incredibly long way away from the rest of the country, and many hunters wish to spend time in the last frontier, reveling in its abundant public land, liberal limits, and the wide variety of species available. Those very reasons are how I ended up here after two years of traveling and hunting across the country.
For the upland hunter with ambition, Alaska holds ruffed grouse, sharp-tailed grouse, sooty grouse, spruce grouse, willow ptarmigan, white-tailed ptarmigan, rock ptarmigan, and even snipe. You can’t find every species in one day, but you can certainly encounter two or three in a single outing. Amongst that list, the spruce grouse is burdened with the lowest esteem, but should you make it to the last frontier, don’t overlook them. They’re a fun bird to hunt, and they’ll likely give you more of a challenge than anticipated, even if they aren’t the King of the Uplands.

https://projectupland.com/grouse-sp...e4DzR4tBOwydryKCh4GV10yvzxiDLvN4qcf4pI.XSVPXG
 
Lol, that's a pretty hard sell for the old sprucey! We have hundreds up here, I could limit out on them every day during the season.
A bird feeding on spruce needles will not be as universally delectable as a berry-fed bird and requires a keener talent in the kitchen to be enjoyable.

We've had a bumper blueberry crop this year, but I can assure the author that the ones I might shoot next Sunday will taste the same as the ones I shoot mid December - that is to say, fairly "ripe" or "gamey". I don't mind them if I can mix them together with ruffies in a pot pie kind of thing, and they are not horrible as thinly sliced sandwich meat, but I will usually only harvest them when ruffie numbers are low.
 
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They're all over where I live too. Not as good as Ruffies, but plenty good for the stew, pot pie or head cheese. I haven't noticed a big difference in flavour from September to December either though. Nice pics in your post.
 
They're all over where I live too. Not as good as Ruffies, but plenty good for the stew, pot pie or head cheese. I haven't noticed a big difference in flavour from September to December either though. Nice pics in your post.
Yeah, the time of the season you get them makes a big difference in their taste. No different than with a berry bear vs. a bear eating fish.

I love spruce grouse, great colouring and markings and they can be much larger than ruffies or blues.
 
I used to shoot grouse indiscriminately in the boreal of NE BC. They were abundant and easy to harvest and I prefer not to eat factory meat.

I often shot mixed bags of spruce grouse and hares, I would brine them, changing the brine once. Only salt in a low concentration.

Honestly I find ruffles to be bland. I wouldn't turn my nose up at a spruce grouse any time of year.

I do skin them.


Where are spruce grouse larger than blues? In the northern rockies the blues are like small chickens
 
I hunt sprucies almost exclusively, mainly because that’s what I come across 95% of the time, but I think they taste great.
 
I agree with conor_90, Blues have always been the biggest in my opinion. From region 8 to Vancouver island, I have found the spruce grouse to be slightly smaller than ruffies and definitely much smaller that blues.
 
Here in Manitoba the spruce are always a little smaller than the ruffs, don’t have blues here. Generally I will mix spruce grouse with the ruffs in a stew and for the most part usually they are fine eating. Although one particular time though I did this and I swear the spruce grouse meat tasted like it was marinated in turpentine or creosote, yuk! 🤮I don’t know what those particular birds were eating but was not good. As far as spruce grouse eating berries, only thing I ever see in their crops are pine needles doesn’t matter how early or late in the season.
 
As a general rule, Blues (Dusky/Sooty) are a fair bit larger than Ruffed or Spruce.

I've given up on shooting spruce grouse... just don't like the dark meat. Based on those my friends have shot, young-of-the-year birds have lighter breast meat and taste better, not having gone through a winter of eating needles...
 
For true free range tastiness, give me an eastern ruffed grouse with their delicate summer and fall diets of green leaves and berries. I only wish they were doing better here, but what they really like is recently abandoned farm land and that's pretty scarce these days, unless there's 150 townhouses on it. And then beyond that there's whatever's going on with all bird species here and across the world, a general die back that everyone is ignoring.
 
Mmmm, tasty as the tree they're named for and about as smart! (OK, they're not all bad.)

Spruce Grouse Hunting

Spruce Grouse Hunting In Alaska

September 2, 2024
Spruce-Grouse-Hunting-Alaska.jpg

Scott-and-Watson-300x300.jpg

Scott Johnson
Scott Johnson is a first generation hunter with a lifelong…




Building a new reputation for the overlooked and underrated spruce grouse.

Spruce grouse are not often–if ever–regarded as the King of the Uplands. They suffer a perception forced upon them by those of us accustomed to pursuing ruffed grouse, ring-necked pheasants, sharp-tailed grouse, chukar, or any of the various quail species that inhabit our countrysides. They are renowned for their dim-wittedness, weak flush, and poor culinary experience. They’ve even earned the nickname “Fool Hen,” a moniker that is both well-earned and undeserved.
Listen to more articles on Apple | Google | Spotify | Audible
Spruce grouse are so prevalent in Alaska that it can be easy to assume a person can simply go out and shoot one. I know because I’ve set out with that mindset and returned with empty game bags. They may not be the greatest challenge presented to an upland hunter, but if you don’t give them their due diligence, they can easily have you leaving the woods with spent shells and unanswered questions.

A spruce grouse sitting in a conifer tree

Locating Alaskan Spruce Grouse Cover

When you’re searching for spruce grouse in Alaska, change how you look at grouse cover in a drastic way. As upland hunters, most of us see the world as merely grouse country and open country. Spruce grouse, as their name implies, most often gravitate to the incredible expanse of black spruce trees in the Last Frontier. Alaska’s landscape is vast, and its abundance of habitat can also mean an over-abundance of habitat. Searching for proper spruce grouse habitat will quickly lead you to an impenetrable sea of black and white spruce, speckled with intermittent muskegs and wildfire scars.
Expansive swaths of black spruce rarely feature old two-tracks you can follow. Instead of cruising along a cleared path, you’re left to hunt through the wilderness as it presents itself. It becomes imperative to follow the terrain that is given to you. Follow the water sources, the clearings, the natural tree lines, and cover breaks, as those will bring you to where the birds want to be. All upland birds need a water source, and the clearings provide sunlight for warmth and food growth throughout the seasons. Spend the entire day busting through brush, and you’re likely to end up tired, covered in thorns, and grumbling about how hunting these birds was supposed to be easy.

Spruce Grouse On The Wing

When you do find spruce grouse, don’t take the shot for granted. They are not as powerful a flyer as a ruffed grouse or pheasant, but their cover protects them so effectively that they don’t need to be. They will often take to wing with the intent of getting into the canopy limbs of their boreal homes. If they make it up there, they might as well be ghosts.
On the wing, spruce grouse are curveballs. Like any forest-dwelling grouse, they have broad tail fans that allow them to change direction in an instant. They’ll fly, dodge, and twist through the conifers, presenting only narrow shot windows as they make for the trees and settle into out-of-reach hiding spots. It’s common for broods to stay together well into the fall season, so any flush could also have you trying to sort out a target from a covey as they all disappear into the Alaskan wilderness.
Male Spruce grouse fanning out

Spruce Grouse Diets And How They Impact Flavor

The culinary perception of spruce grouse exists in a dichotomy similar to pursuing them. While some say that spruce grouse are outright inedible, others claim they are as enjoyable as any other upland game. In fact, both parties are correct; spruce grouse flavor depends on the time of year when you harvest one.
In the summer and early fall, spruce grouse feed heavily on flowers and green-leafed plants. They quickly transition to berries as they ripen in early fall. A spruce grouse taken during this time is a fine bird for the table. Birds living in sub-alpine areas thick with wild blueberries have a delightfully subtle berry overtone to their meat.
Once snowfall eliminates berries as a food source, spruce grouse quickly transition to eating spruce needles. This is where their poor-eating reputation stems from. A bird feeding on spruce needles will not be as universally delectable as a berry-fed bird and requires a keener talent in the kitchen to be enjoyable.
A female spruce grouse in a fur tree.

Upland Bird Hunting In Alaska Is Worth Experiencing

Alaska exists in the upland hunter’s world as a land of plenty. It’s an incredibly long way away from the rest of the country, and many hunters wish to spend time in the last frontier, reveling in its abundant public land, liberal limits, and the wide variety of species available. Those very reasons are how I ended up here after two years of traveling and hunting across the country.
For the upland hunter with ambition, Alaska holds ruffed grouse, sharp-tailed grouse, sooty grouse, spruce grouse, willow ptarmigan, white-tailed ptarmigan, rock ptarmigan, and even snipe. You can’t find every species in one day, but you can certainly encounter two or three in a single outing. Amongst that list, the spruce grouse is burdened with the lowest esteem, but should you make it to the last frontier, don’t overlook them. They’re a fun bird to hunt, and they’ll likely give you more of a challenge than anticipated, even if they aren’t the King of the Uplands.

https://projectupland.com/grouse-sp...e4DzR4tBOwydryKCh4GV10yvzxiDLvN4qcf4pI.XSVPXG
That would be a great experience for sure.
 
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