Tea Bisuits

[sealhunter]

2 cups all-purpose flour
4 teaspoons baking powder
1 teaspoon salt
1/2 cup shortening
3/4 cup milk

smple as that. Throw in a few raisns, or my favourite... Cop up a slice of frying ham, and thrown in some grated cheese.

400 F 12 -15

5 minutes to have it mixed, 15 minutes you'r eating. They keep well in a zip lok or frozen

 

[arancio]

Tea Buns

This one comes from the rock, eh?

½ lb butter
3 cups flour
1 cup raisins
½ cup sugar
2 eggs
1 tsp vanilla
1 cup milk
3 tsp baking powder

Cream butter, sugar and eggs together.
Blend in milk, add vanilla.
Add flour and baking powder.
Roll out on board or form with hands 1/2 inch thick.
Bake at 375F for 20 minutes until nice and brown.

 

[sealhunter]

That's mom's recipe ( or every newfioundlander's mom)

I'm always foolin around with tea buns/biscuits and toutons !

Brought 25 pudding bags back with me from newfoundland for the ladies at work. They have never heard of such a thing and many are wondering if I'm playing a trick on them.