Sorry for the hijack, but what's in the maceration tank?.... Heading on a hog hunt shortly and I want to do likewise
Google told me it is a tank of water where the temp is kept at 35 Deg Celcius. Ideal for bacteria!
Sorry for the hijack, but what's in the maceration tank?.... Heading on a hog hunt shortly and I want to do likewise
Google told me it is a tank of water where the temp is kept at 35 Deg Celcius. Ideal for bacteria!
That is a real pumpkin head!
I know I've got a big head, no need to call attention to it.
He was old and wormy with a head that outpaced his body,
Not in my territory but not far Brian, could hit both in a day. Had it been in my territory I'd likely save it for you guys.![]()
What a noggin, like you said holy head to body ratio! should call him "Beary Bonds".
You admittedly have to be a man about it. Putrid doesn't quite describe it, and fishing for teeth in it is good fun. Boiling causes shrinkage and while it was my old method, you can end up with damaged fine nasal bones after cleaning and cracked teeth if not careful. Maceration while a bit ripe is far easier and I've learnt likely the best method going for a pristine skull, probably even better than beetles and much less effort involved than maintaining those. I'm going to be pulling it a bit early to post the measurement in time for this thead's close on the 30th, and I'm not overly looking forward to that.