2012 Member Saskatchewan Gopher Shoot.

Does the land owner have any caliber restrictions? I'm not talking a 50 bmg mind you but was thinking about bringing out my 6.5x284 or 6.5x47 for those really loooong shots to compliment my small battery of high power 22 varmint rifles.
 
A reminder to the new folk coming....if you dont bring Pharaoh a Case of his fav beer, and me a bottle of Gibsons, and another bottle for the land owner, you will be forcefully removed from the premise by DaveMachine and Randas. That is all.
 
A reminder to the new folk coming....if you dont bring Pharaoh a Case of his fav beer, and me a bottle of Gibsons, and another bottle for the land owner, you will be forcefully removed from the premise by DaveMachine and Randas. That is all.

And something interesting to put in the CGN stew!

Is any one bringing firewood? I have found a supply of old cedar fence posts I can throw in.
 
So, other than meat, which we should have in plenty (fresh gopher, right?), I can bring lots of dehydrated veg. So that would be the something new. Dehydrated Thrive Foods) food in the stew. It is good food, fast.
 
You guys can eat all the gophers, badgers and dessicated veggies you want. I'm going to tough it out with steak, chops and beer. Oh, whatever you do don't leave raw wieners out in the sun all day for Kelly to find and eat. If the smell wasn't enough to turn him off the green and blue hue sure wasn't going to stop him.

Speaking of steak. I'd pay good money for a (camper) fridge full of Hunt&Hook's homegrown.
 
I just ask that this year to kindly check what's cooking on the grill before dumping 20 gallons of lighter fluid on the fire and then tossing in a log. That steak had me farting fireballs and leaving ash clouds trailing out my ass for a week after. :puke:
 
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