When was the last time you shot an animal on top of a mountain in the rockies in late afternoon?
Davey... All I am saying is that I would not leave the meat to be scavanged. Short of being injured, if I harvest an animal I work away till I am done. The thought of letting an animal that I shot be scavanged just doesn't sit right with me.
Skinned the animals head for mounting. The antlers were left there, probably because it is illegal to pack out the horns before the meat. And they knew the antlers would be fine, but the skin would probably be damaged.
Pharaoh2... You said it right. They shot that caribou with little time left in the day, so they caped out the skin for the trophy, the most valuable part for them, and left everything else till the morning. Caping would be the most time consuming part... My guess that the host of the show couldn't care a less what happened to the meat, he wanted the footage of the hunt and the trophy. Not that I have a problem with trophy hunting, fill yer boots... BUT, the meat should still be utilized IMHO.
Wow, I can' t believe this is so controversial. Leaving an animal out overnight is common and valid enough. It's done for several reasons, including, but not limited to:
1) Skinning, quartering and packing an animal out at night, by headlamp or flashlight isn't as effecient as doing it in the daytime
2) Greater risk of injury to hunters stumbling under a heavy load in the dark
3) Greater risk of cutting yourself while butchering in the dark
4) After a long day of hunting, you are probably tired and that adds to the risk
5) Grizzlies and other predators have been known to follow hunters laden down with meat. Do you want to deal wiht that during the daytime, or at night, when you really can't see what's going on?
All well said and valid points Gatehouse.
Cheers
Jay
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