Threemorewishes
CGN Regular
- Location
- Ottawa Ontario Canada
I know hands on is the best but....I need to see things repeated over and over to get them into my thick skull. Anyone know of a good DVD on gutting/field dressing/butchering white-tailed deer. It seems everytime I have the opportunity to clean a deer I have had a few too many and my memory on the proper technique is/gets sketchy. I want to cut the deer up properly this season. Comments from the recipients on my last attempt make it seem the cuts of meat were far from a "butcher's pride" style.
Thanks for any input you may have.
Threemorewishes
Thanks for any input you may have.
Threemorewishes


















































