The first time I went hunting was with my Dad when I was 13. He took me out of school and we would leave Friday morning; the bay he used to hunt was a 4 hour boat ride. We would arrive, and after mooring up the boat, go to the brook and get some water for cooking. Sleep in the boat that night (it was kind of hard the first night, due to smelling the bilge and diesel fuel), and rise well before daybreak. Fire up the wood stove, made from an old steel outboard motor tank. The tank was upside down so the kettle would not roll off the stove. Row ashore in the dory, and haul her up on shore so she would be there when we got back.
If my Dad and his buddy had caribou licenses; we would walk in "on the hills". If they had a moose license they would go "in the path". Hopefully shoot a nice caribou, quarter it, skin it, and start "packing up the bundles". My Dad and his buddy would take the hind quarter and front shoulders. Me and the other guy that was there (my dad's buddys son), would take the ribs, liver, kidneys, and heart. I slept well that night.
If they were fortunate enough to shoot a moose, we would sleep in intil 8 and go ashore again and walk in and lug the rest of the meat out. Sometimes he would bring out the head to make "bronze" (head cheese, I guess). If they did not have time to pack out the heads, they would just take the tougue.
It would now be a three hour walk back to the dory. My Dad would let me carry his .303 (he still uses it today) for a while.
My Dad lugged out meat all of his hunting years. He is still in good shape, and at 72 I would not want to mess with him.