There is also serious irony that the cavalry had major input to the 1911 and that they didn't survive the first part of WW1 before being shown as completely obsolete.So much of the 1911 design was based on the input from horse-mounted soldiers who wanted to carry a revolver and did everything they could to scuttle the transition to automatic pistols.
The horse meat I have had certainly didn't taste better than beef. It was much more like gamey deer meat.No one in Canada wants to hear this... But... The best "steak tartare" in Switzerland is horsemeat. Apparently, it tastes better than beef.
Mmmm, tasty ribs.I think BBQ pork ribs are something we can all get behind.
There is also serious irony that the cavalry had major input to the 1911 and that they didn't survive the first part of WW1 before being shown as completely obsolete.
Right? It's amazing that JMB incorporated feedback from soldiers who would soon become obsolete and developed a pistol carried in combat for nearly a century. And it is still the top choice for competitive shooting and top-tier law enforcement units (The FBI HRT still carries it).There is also serious irony that the cavalry had major input to the 1911 and that they didn't survive the first part of WW1 before being shown as completely obsolete.



























