BIG GAME PROHIBITIONS:
It is unlawful to
1. set out, use or employ any of the following items for the purpose of hunting big game:
* ammunition of less than .23 calibre,
* ammunition that contains non-expanding bullets,
* an auto-loading firearm that has the capacity to hold more than 5 cartridges in the magazine,
* a shotgun having a gauge of .410 or less,
* a shotgun in a bird sanctuary,
* bait, except as permitted for the hunting of black bears (click here for more information on Black Bear baiting),
* an arrow other than an authorized arrow (click here for more information on bowhunting),
* a bow other than an authorized bow (click here for more information on bowhunting),
* a muzzle-loading firearm of less than .44 calibre,
* a rifle or shotgun in WMUs 212, 248 or 410 (persons hunting under the authority of a Strathcona White-tailed Deer Licence, a Foothills Deer Licence, or an Antlerless Moose Special Licence in Strathcona County may hunt with a bow and arrow, cross-bow, muzzleloader or shotgun),
* a trap,
* a cross-bow and arrow that is not authorized (click here to view Hunting with a Cross-bow)
2. discharge a weapon at a big game animal while it is swimming.
3. discharge an arrow from a bow at big game, from, along or across a highway or road specified in Item 9 above in the General section on this page.
4. be accompanied by a dog while hunting big game or allow a dog to pursue big game except when hunting cougar under the authority of a Cougar Licence.
5. possess the carcass of a male elk, male antelope or male non-trophy sheep unless the complete skull plate, with horns or antlers intact, is also retained with the carcass until it is delivered to
* the usual residence of the person who killed it, and the animal is butchered, cut and packaged for consumption, or
* a premises in respect of which there is a Food Establishment Permit issued under the Public Health Act or a Licence for the Operation of an Abattoir issued under the Meat Inspection Act.
6. possess the carcass of a calf moose taken under authority of a Calf Moose Special Licence unless its head is also retained with the carcass until it is delivered to
* the usual residence of the person who killed it, and the animal is butchered, cut and packaged for consumption, or
* a premises in respect of which there is a Food Establishment Permit issued under the Public Health Act or a Licence for the Operation of an Abattoir issued under the Meat Inspection Act.
7. allow the skin of any bear or cougar to be wasted, destroyed, spoiled or abandoned. (Click here for exception)
8. remove the distinctive evidence of ### and species from the carcass of any big game until the carcass is delivered to
* the usual residence of the person who killed it, and the animal is butchered, cut and packaged for consumption, or
* a premises in respect of which there is a Food Establishment Permit issued under the Public Health Act or a Licence for the Operation of an Abattoir issued under the Meat Inspection Act.
In the case of grizzly bear and cougar, the evidence of ### must remain attached and be retained until the animal has been registered (click here to view Evidence of ###, Species and Class).
9. remove the tag from the carcass of a big game animal until authorized (click here to view Tagging).
10. hunt
* a black bear under the age of one year,
* a female black bear accompanied by a cub under the age of one year,
* a female cougar accompanied by a kitten with spotted fur, or
* a cougar kitten with spotted fur.
11. transport big game hunters, except those requiring medical aid, or big game by helicopter over WMUs 400-446.
12. land or take off in a fixed-wing aircraft that is carrying big game, big game hunters or firearms of a calibre larger than .22 at or from any location in WMUs 400-446 except those locations where aircraft routinely land and take off.
13. hunt big game within 6 hours of having disembarked from an aircraft, except for a jet or turbo-propelled aircraft.
14. hunt big game on Sundays
* in WMUs 102-166,
* in WMUs 400-414, except during November,
* in WMU 210 during the deer seasons identified as Wednesday to Saturday only seasons (click here for details).
* in WMUs 624, 728, 730 and 936.