less than a year ago for me, and it seems sooooo fast.
https://www.canadiangunnutz.com/for...eights-and-some-quot-what-not-to-do-quot-tips
A quick sort, make first melt downwind of anything you care about (it does stink), leave a 1/2" of "known good" in your pot, and it becomes pretty tricky to screw up...
Lots of slung lead, and still a "float" of 80lbs in ingots later I have found the hobby of bullet making, and reloading as pleasurable as shooting.
Looks like a perfect setup. I suggest moving to sawdust for a better flux.
Will sawdust make the temperature go up like wax does?
Before I fluxed, I was having issues with lead solidifying on the edges of my pan. Once I fluxed, it all went liquid and ready to be poured.
I don't think fluxing had anything to do with your observation. Were you using a thermometer?
M
I stirred and stirred and the lead went completly liquid only when I fluxed with wax.
I was not using a thermometer. I was struggling with my batch wich was melted in the middle but hard all around the sides of the pan. I stirred and stirred and the lead went completly liquid only when I fluxed with wax.
Was it just a coinsidence?
is it still fairly easy to get lead wheel weights?
So you added wax and shazam the whole pot went molten or the whole pot was totally molten once the flux flames died off?
Magic wax?
M
Typical. Your burner is smaller than your pan. Any wind will cool what is not directly over the flame. Put the sucker close to the ground and put up some baffles to keep the wind off the pan. Or get a bigger burner.
Totally molten once the flux flames died off.
Nice Job, l would like to get into this but I just don't have the time, is it still fairly easy to get lead wheel weights?
Yup...the flames bring up the heat of the melt.
Is this a bad time to mention I have a 50 gallon barrel behind my shed full of wheel weights.
Armored Metal;14128298I said:I ended up with 25lbs of minimuffins WW ingots in 1 1/2 hour of work. Pretty happy about it.
Looks good! What was the bottle neck on that melt? Waiting for the muffin tins to solidify? I haven't done a big batch on my own yet, so I'm curious.
M