Other uses for venison stew cuts?

Have a campfire and cook the stew chunks long and slow over the fire - on a steel wiener stick - and don't forget the salt. We love the change from hotdogs. Tenderloin is a real treat.
 
I like it sometimes in chili, throw it in the slow cooker with some vindaloo or (insert your favorite curry here) sauce.

Look for some recipes that use lamb/mutton, i find the flavour very similar.
 
Slow moist heat and spice as you like, think goulash, taco meat etc. Look up "braised" and you'll realise that you are sitting on a treasure!
 
I like it sometimes in chili, throw it in the slow cooker with some vindaloo or (insert your favorite curry here) sauce.

Look for some recipes that use lamb/mutton, i find the flavour very similar.

+1 for the curry sauce... yum. Place it over basmati rice and enjoy.
 
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