Thanks! I'll have to look into that.It appears you have a Martini Henry Mark III. The calibre should be .577-450 and the wood looks to be in excellebt condition. Reloading components and instructions are readily available.
I concur.The best resource I can recommend if you'd really like to learn more is a book called "The Martini-Henry For Queen and Empire" by Neil Aspinshaw. It's still in print and can be ordered online.
[It looks very nice, and it has gone through some sort of repair process.
There is a stock repair on the fore end, barrel channel, and it's been re blued, rather than painted with suncorite. ]
Enfield Martini Henry MK III rifles were never originally painted. My original is blue. No, not reblued.
If the rust is light brown, it's active.It's in really nice shape...keep it oiled. The pitting looks to be neutralized, but you can't be too careful.
The stock looks like it has been cleaned too. Pity. There's no way to replace a century plus of oxidized linseed oil. That said, no one living today has seen the original wood grain on a vintage Martini.
I would offer that a thoroughly cleaned MH is worth less than nearly original example. Yours now qualifies as a shooter vs as a collectable.
Much of that dark blackish finish you associate with Martini Henry rifles is on rifles where rangoon oil was heavily used. Mk IVs that saw use within the Raj and/or Nepal are almost always found this way. The wood finish applied at RSAF Enfield and other manufacturers does not usually oxidize to that shade. I am fortunate to own a Canadian issued Mk III Martini which has not been darkened to any appreciable degree.You are toying with me! Original meant fresh from the factory, not cleaned or rejuvenated. Yes, that is nice grain, but that 130 years of oxidization turned brown wood to nearly black. You'll never get that colour back.
I believe museums should clean and preserve artifacts not change them. A gentle wash with archival materials would have lifted surface oils and grime, without changing the base finish.
My 100+ year old SMLE's nor my 70 year old No4Mk2.Much of that dark blackish finish you associate with Martini Henry rifles is on rifles where rangoon oil was heavily used. Mk IVs that saw use within the Raj and/or Nepal are almost always found this way. The wood finish applied at RSAF Enfield and other manufacturers does not usually oxidize to that shade. I am fortunate to own a Canadian issued Mk III Martini which has not been darkened to any appreciable degree.



























