Sandhill Crane hunting

thebigslide

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Anyone ever been? Did you decoy or...? I am interested in going out for my first time but I don't know anyone who's ever taken one. I have the use of a nice wheat field near Strathclair, Manitoba and another near Virden. I have snow goose, canada and duck decoys but I don't know if they'll help. Any advise?
 
You have to be able to mimic the cry of the Female Sandhill crane, it's a very long and drawn out kinda....CCCCRRRREEEEEWWWWWWW(crew), while rolling your tongue. They don't sell calls for them so you have to go out and record their call, then practice in front of friends and family, even in front of strangers, as they can be less patronizing.
 
Cranes are starting to gather now in Manitoba's Interlake region. They love cut grain...and farmers hate cranes as they are large and trample grain. You have to hunt where the cranes are, scouting is a must. The few that I have shot were taken over cut grain. No decoys or calling was needed. Good cover is a must as cranes have sharp eyesight. I used a layout type blind and got into fields before first light. They are not as large as they appear once in hand. I shot mine with a 12 gauge 2 3/4 #4 shot lead shot back in the day. Not great table fare IMO but the young gray birds were much better than the mature ones. Hope this helps you out a bit.
 
we shot a buch of them cause they wouldn't screw off while we were goose hunting...

Everyday we'd see at least a couple hundred...

Feather, and beaks and wings and legs....I hate them !!!!

taste like crap too!
 
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Seen quite a few of them last week driving from yellow knife to vancouver.....


between Enterprise NWT and the Mackenzie river ferry (turn off to fort providence) I saw well over 20
 
The best way to cook them is isto boil them in a large pot filled with apple juice, a couple of large peeled onions, a large piece of clean limestone and several bay leaves. We usually skin the birds and remove the legs; after boiling over a low heat (225 C) for several hours strain off the liquid, remove the onions and bay leaves and add salt and pepper to taste. Then proceed to throw the boiled meat out and eat the rock.
 
Interesting...I didn't even know they were hunted in Canada. Good luck to you when you go.

You might want to check out a few other recipes other than the one above. LOL!
 
I had an old airforce buddy from a big farm up near Kyle, Saskatchewan, not far from Sask Landing Provincial Park.
The men & older boys in the family held annual sandhill crane hunts. They made jerky out of these birds.

Edit: I Saskatchewan, it's a very early migratory bird season on SH cranes. September/October IIRC......
 
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I was told it was illegal to hunt them years back, if this is true when did it become legal to hunt them again? I don't see a seaso listed in the reg's

It's been legal in Manitoba as long as I can remember, the season always opens September 1.

I've shot quite a few, many years ago though, over grain fields as mentioned before. I didn't use decoys as none were available, and probably still aren't, so it was just pass shooting. It was and is the first bird season to open, so I was young and wanted to shoot whatever I could.

They are by no means disgusting to eat, but are also not nearly as good as geese or ducks,IMO. Some put the meat in soup. Shoot for the young ones, brown in colour, they will be less tough.

Wringing the neck on a wounded one is interesting. The long beak is a bit more intimidating than a goose or duck bill especially when they stand about 4 feet tall looking at you menacingly. I recall using #7.5 for the coup de grace. :D
 
Hmmm, Sandhill Crane defense thread . . .

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I just go about 10 minutes down the road from me, all the sandhill cranes you can want.I'm in the interlake , sandhills everywhere. They even come in to our duck and goose decoys. Grain fields are full of them too ! And yes , they are good eating, just have to prepare them right.
 
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