BigUglyMan
CGN Ultra frequent flyer
- Location
- New Scotland
I was always taught that you eat what you kill...
Unfortunately that's a simplistic view. Coyotes can suffer 75% mortality and maintain their numbers through increased breeding. They're prolific breeders as is which places an extreme amount of pressure on both wild and domestic animals. If you hang around a calving yard in February you'll see exactly how bad it can be. And as others have said, with the deep snow and ice in Eastern Canada this winter the deer will have a harder time escaping and suffer increased mortality. I'm not for eradication (even if it were possible) but I like to do my part to keep the stocks of deer healthy. I didn't go South to hunt deer in Saskatchewan this fall due to the high mortality over last winter which essentially meant that 4 deer weren't shot (mom, dad and my brother and I) and if you can scratch off a few coyotes at the same time then you just add that much to the deer side of the ledger.
But if it's edible and you shoot it then you had better eat it.