Good dayI have two questions, 1st I want to freshen the checkering up on a couple husqvarnas I have (one was 'refinished' prior to my ownership, leaving the points of the checkering sanded off) and I can not seem to confidently measure the lines per inch my self. Was there a standard Husqvarna used? (for 4100 and 3100). I am also curious what the weight difference is between the steel and alloy bottoms is. I apologize if this info is in the thread already; I have read it through at least twice, but not recently (my two daughters, one 2 years and the other 3months leave me with limited spare time!)
Thanks!
Have refinished-re cut checkering 1/2 doz + Husky 4100-3100, the checkering is not 18 or 20lpi its like 19 lpi . Just use a single line cutter < don't use a dual line cutter as it will wreck factory checkering > either 60 or 90 degree don't rush that your time and enjoy .
Swedes built a great rifle but there checkering needs a bit of work .
