Deer Season 2020 Thread

Look at that. Man, there's enough room between his antlers to fit another deer. Imagine being a little spike or four-pointer, and getting scooped up by that thing.

Yeah, where do these guys hide during the day..?
 
Got this guy on the Remembrance Day long weekend.
Nothing special or record breaking, but a decent buck.

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Got the Bull moose back in October on the Thanksgiving weekend.

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He’s pretty tasty. I took a cow last year which was a bit better eating, no complaints though.

... before anyone goes crazy, north of the Clearwater River, you can in fact tag a cow and tags were applied after the photos.
 
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I just got my WT Buck back from the taxidermist. Very pleased with this fellow. I spent a lot of time watching him and dodging his does to get him.
 
I don't have any great pictures because it was a tiny deer and not very picture worthy haha- but it was my first ever!

Spotted on a lease road while out for chicken hunting. It saw us coming and took off about 30 yards into the trees, and then decided it didn't care that we were there. I almost had a good broad side shot, but it turned away from me and started rummaging in a tree branch. I took the best shot available to me, and landed it perfectly- into the back of the neck a little below the head, and out the windpipe. The deer dropped literally where it stood, and was likely lights out before it hit the snow.

I took it to a friend's place so he could help teach me how to gut and skin it properly, and by 9pm that night it was butchered, vacuum sealed, and in my fridge.

To say the experience was exhilarating would be an understatement. The adrenaline dump just before breaking that shot was indescribable, and the gratitude I felt while looking down at my kill was incredibly humbling. I've hunted small game quite a bit these last few years, but this was my first "actual" kill, and the relationship I now have with the food in my freezer isn't something you can get any other way. I'm hooked, and will work hard to fill my tags next year!
 
I don't have any great pictures because it was a tiny deer and not very picture worthy haha- but it was my first ever!

Spotted on a lease road while out for chicken hunting. It saw us coming and took off about 30 yards into the trees, and then decided it didn't care that we were there. I almost had a good broad side shot, but it turned away from me and started rummaging in a tree branch. I took the best shot available to me, and landed it perfectly- into the back of the neck a little below the head, and out the windpipe. The deer dropped literally where it stood, and was likely lights out before it hit the snow.

I took it to a friend's place so he could help teach me how to gut and skin it properly, and by 9pm that night it was butchered, vacuum sealed, and in my fridge.

To say the experience was exhilarating would be an understatement. The adrenaline dump just before breaking that shot was indescribable, and the gratitude I felt while looking down at my kill was incredibly humbling. I've hunted small game quite a bit these last few years, but this was my first "actual" kill, and the relationship I now have with the food in my freezer isn't something you can get any other way. I'm hooked, and will work hard to fill my tags next year!

Congrats on the first one!! For what it's worth, you may want to look into aging the meat.
 
Managed to fill my mule deer draw. I had already passed up a 3x3 and a forker earlier in the season so with only a few days left to hunt I was very happy getting this 4x4.

 
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