freezer filler
CGN Ultra frequent flyer
- Location
- Windsor, Ontario
I picked up a 1hp from TSC on sale for 300ish a few years ago... it grinds smooth and powerfully, doesn't mush like my cheaper starter model.
Good used commercial grinders don't show up very often. I looked for quite a while, both craigslist and kijiji, throughout BC and Alberta.
The very few that I saw come up were priced higher than retail.
Sometimes guys get lucky, though.
Hard to rely on pure luck.
Cheers
Trev
Grinders are like optics and rifles. Some want to pay the least, and get the least. i pay for quality, and get something I can use for my lifetime. A decent grinder has a price tag to match a high quality rifle or scope.
3/4" piece of plywood, a 3/4hp 3450rpm electric motor connected to a 60:1 reduction box via a serpentine belt and 2 pulleys, and a #32 weston grinder. Stick a whole moose in one end and watch it slide out the other end.
It's even slow enough for making sausage if I swap the pulley's on the belt around.
Well, since you ask, I have Leupolds on all my .22's, not Night Force but good enough for me. For many years i used a home made setup very similar to kolik1 suggests, and that works just fine, but was a pain in the butt to clean up afterwards. It would grind a 100 lb batch of sausage meat nice and quick though. I'd personally rather use a robust home assembled #32 grinder with belt drive than most of the small dainty ones that are really better suited to kitchen use, but then I never make usage or ground meat from only one deer, I'm usually doing batches of 50-200 lbs of meat at a time. I have a gear driven 1.5HP #32 size grinder, perfect for my needs. Might be too much of a good thing for the one deer a year hunter though.
Well, since you ask, I have Leupolds on all my .22's, not Night Force but good enough for me. For many years i used a home made setup very similar to kolik1 suggests, and that works just fine, but was a pain in the butt to clean up afterwards. It would grind a 100 lb batch of sausage meat nice and quick though. I'd personally rather use a robust home assembled #32 grinder with belt drive than most of the small dainty ones that are really better suited to kitchen use, but then I never make usage or ground meat from only one deer, I'm usually doing batches of 50-200 lbs of meat at a time. I have a gear driven 1.5HP #32 size grinder, perfect for my needs. Might be too much of a good thing for the one deer a year hunter though.
FYI,
Cabelas has all the Cabelas branded items on for 20% off right now.
Meat grinders included.