Eatting Coyote. Have you/Would you?
- Thread starter CyaN1de
- Start date
- Location
- London Ontario
what about the old rule of 'wrap it in bacon, slather it with bbq sauce and grill til crispy'? After grilling up some moose steaks tonight, I can't say I'd be terribly interested in dog, although, if my choices are to eat dog or not eat meat, well, meat is meat right?
- Location
- windsor,ontario
big problem with carp in my zone here is that you have to kill them to get more exercise i ride my bike to the river with a carp sitting on the grass or concrete for 6 or so HR not something i want to eat i bring it home and throw it in the compost and really its greasy and thats from someone who will eat just about anything including coyote/wolf,skunk,fox,racoon,squirrel
???
the point was if you cant put it on ice (like me with riding my bike) then your not going to want to eat it unless you only go fishing for 10 min
Runningfool
CGN Ultra frequent flyer
- Location
- SW Ontario
the point was if you cant put it on ice (like me with riding my bike) then your not going to want to eat it unless you only go fishing for 10 min
And I think Kjohn's point was that without punctuation, your post reads like a dog's breakfast.
- Location
- Dah Soo,ON
Pretty much any fish is good smoked though. And it all tastes like lobster when it's boiled and dipped in butter........
I can make 3 week old minnows taste like fresh Walleye if I coat them in Cronzys batter....that dont make it right though.
Don't knock it till you try it.
How do you keep the dam slimey things lit?
300Spartans
CGN Ultra frequent flyer
- Location
- Canada of course
Shrimp are like the cockroach of the ocean.
Northman999
CGN Ultra frequent flyer
- Location
- Southern Yukon
I've eaten coyote and lynx in the last two years.
Actually, they are both very similar.
The meat is very lean, moderately tough, and lighter colored, more like rabbit than bear, for example. It's also pretty bland tasting and innofensive. Honestly, I can't see anyone trying it with an open mind and finding they really dislike it - it's kind of like the chicken of big game. If people are disgusted by the idea of eating it, then it's the idea that disgusts them, not a lean, mild tasting, light colored meat.
We did up both one batch of lynx and one batch of coyote in the slow cooker with a good mix of veggies and potatoes and spice and both meats were a fine meal.
Actually, they are both very similar.
The meat is very lean, moderately tough, and lighter colored, more like rabbit than bear, for example. It's also pretty bland tasting and innofensive. Honestly, I can't see anyone trying it with an open mind and finding they really dislike it - it's kind of like the chicken of big game. If people are disgusted by the idea of eating it, then it's the idea that disgusts them, not a lean, mild tasting, light colored meat.
We did up both one batch of lynx and one batch of coyote in the slow cooker with a good mix of veggies and potatoes and spice and both meats were a fine meal.
- Location
- London Ontario
I was going to say slow cooker as well, they're runners right, so the meat would be kind of tough?
Northman999
CGN Ultra frequent flyer
- Location
- Southern Yukon
Yup. Start the slowcooker and load it with your meat and veggies and go to work for the day. Come home to a nice, hot dinner.
