handofzeus
CGN Ultra frequent flyer
- Location
- Trout Creekish Ontario.
Depends how and who cooks them! Id say better then rabbit !
Most people cook them in a stew.
I shake and bake the legs like chicken wings.
Yep, except for the bone structure you'd think you were eating chicken wings. I like them breaded and fried. A little plum sauce on the side and bon appetit.





















































